April, 2022

InRegister Magazine

Excerpt from "Faces of our Community" Section

OUR RESTAURANT Maison Lacour is a little cozy cottage open since 1986. While offering traditional French cuisine, Chef Michael Jetty prepares an exciting selection of veal, game, beef, fowl, lamb, fish and seafood including an abundance of south Louisiana ingredients.
Our homemade French bread complements these dishes, which also include a salad served with our delightful vinaigrette. Many customers can’t leave without a bottle of our house dressing! The wine list we offer includes a variety, mostly from France and California. A service bar offers cocktails, and desserts are a crowning touch. Guests say the experience is truly magnifique.
Our five dining rooms are decorated cheerfully with a mix of Parisian and southern French style. Tables are set with white tablecloths and rush-seated ladder-back chairs. Our homey ambiance is both unpretentious and inviting, creating an intimate and relaxed atmosphere. Proper casual attire is welcome ... reservations only ... Bon Appétit!

“We are your ‘France’ experience to celebrate your special occasion.”

36 Years

11025 N. Harrells Ferry Road, Baton Rouge, La 70816

225.275.3755

Maisonlacour.com